주간 식단표

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주간 식단표
2023 . 05 Week 2
2023-05-08(MON)
Lunch 2023-05-08(MON)
Grill
  • Sriracha Chicken (6,7,15)
  • French Onion Soup
  • Steamed Cauliflower
  • Rice
Inter
  • Black aglio chicken
  • French Onion Soup
  • Steamed Cauliflower
  • Rice
Korean
  • (K) Potato Soup
  • Brown Rice
  • White Kimchi
  • Sesame leaves with ssamjang
  • Stir Fried "Jeyuk" Pork(3,6,7)
  • Warm Tofu with Soy Sesame Dressing
Noodle
  • (J) Cold Buckwheat Noodle Soup(6,7)
  • Steamed Dumplings
  • Pickled Radish
2023-05-09(TUE)
Lunch 2023-05-09(TUE)
Grill
  • Kimchi Cheese Hamburger Steak(2,3,6,7,11,16)
  • Creamy Mushroom Soup
  • Vegetable Stir Fry
  • Rice
Inter
  • Beef Goulash(6,7,11,16)
  • Creamy Mushroom Soup
  • Vegetable Stir Fry
  • Rice
Korean
  • Multigrain Rice
  • Doenjang-Jjigae Stew (6)
  • Kimchi
  • Steamed Eggs "Gyeran-Jjim"(1)
  • Lettuce Wraps and Dipping Sauce
  • Beef Bulgogi
Noodle
  • Spicy Stir Fried Rice Cake(6,7)
  • egg, Sliced Scallions
  • Pickled Radish
2023-05-10(WED)
Lunch 2023-05-10(WED)
Grill
  • Oven Fried Chicken
  • Braised cabbage
  • Russian Solyanka Soup(2,6,7,11,15)
  • Rice
Inter
  • Fish Cutlet with Tartar Sauce(1,2,6,7)
  • Russian Solyanka Soup(2,6,7,11,15)
  • Rice
  • Braised cabbage
Korean
  • Kimchi
  • young radish Soybean Paste Soup
  • Seasoned Blanched Bean Sprouts
  • Deep Fried Pork in Sweet and Sour Sauce(3,6,7,11)
  • Soy Braised Potatoes (6)
  • Multigrain Rice
Noodle
  • Seasoned Squid with Sweet and Sour Chilli Sauce(7,17)
  • Korean noodles
  • (K) "Chungmu" Kimbap
2023-05-11(THU)
Lunch 2023-05-11(THU)
Grill
  • Pork Taco(3,6,7,11)
  • Crammy soup
  • Hawaiian Vegetables
  • Rice
Inter
  • Crammy soup
  • Hawaiian Vegetables
  • Rice
  • Pork Green Curry
Korean
  • mushroom tofu stew
  • Pickled Radish
  • Braised Chicken and Sweet Pumpkin(6,7,15)
  • (K) "Japchae" Glass Noodles with Vegetables(6)
  • Rice
  • Kimchi
Noodle
  • Pickled Radish
  • Vegetable Tempura Udon
  • Stir-fried Tofu and Vegetables
2023-05-12(FRI)
Lunch 2023-05-12(FRI)
Grill
  • Pork Pilaf
  • pickled cabbage
  • Soybean Paste Soup(6)
Inter
  • Soybean Paste Soup(6)
  • (C) Soy Braised "Dongpo-Rou" Pork Belly(3,6)
  • Rice
  • pickled cabbage
Korean
  • Kimchi
  • Seasoned Blanched Mung Bean Sprouts
  • Spicy Garlic Kung Pao Pork(3,6,7)
  • Stir Fried Dried "Parae" Green Laver
  • Multigrain Rice
  • Tofu egg soup
Noodle
  • Tomato Short Pasta
  • Pickles
  • Ground Beef Pizza (2,6,7,11,16)
Note•알러지 식품 표기는 각 메뉴당 ‘알러지 음식 표기’란의 번호와 대조하여 확인하시기 바랍니다. •위 메뉴는 당일 식자재 수급 상황에 따라 변동될 수 있습니다. •Please look for the numbers on the listed menu if you have a food allergy. • We may have to make sm
Salad Bar샐러드, 샐러드드레싱, 샐러드 토핑, 식빵, 샌드위치스프레드, 야채스틱, 과일, 버터 등 Salads, Salad Dressings, Toppings, Sandwich Bread, Spread, Veggie sticks, Fruit, Butter and etc. 沙拉, 三明治, 黄油, 饮料, 水果
Food Origins(쌀: 국내산) (삼겹,목살:독일,오스트리아,덴마크,스페인, 그 외 돼지고기:국내산) (소고기: 호주산) (닭고기: 제주산) (닭정육:브라질) (포기김치-배추:국내산, 고춧가루:중국산) ※그 외: 카페테리아 게시판의 안내문을 확인하여 주십시오. (Rice: Korea) (Pork belly, pork neck: Germany, Austria, Denmark, Spain, and other pork: Korea) (Beef
Food Allergens1.계란 2.우유 3.돼지고기 4.메밀 5.땅콩 6.콩 7.밀가루 8.게 9.새우 10.고등어 11.토마토 12.복숭아 13.아황산염 14.호두 15.닭고기 16.소고기 17.오징어 18.조개 1.Egg 2.Milk 3.Pork 4.Buck wheat 5.Peanut 6.Soybean 7.Wheat 8.Crab 9.Shrimp 10.Mackerel 11.Tomato 12.Peach 13.Sulphite


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