주간 식단표

본문 바로가기
주간 식단표
2022 . 08 Week 3
2022-08-15(MON)
Lunch 2022-08-15(MON)
Grill
    등록된 식단이 없습니다.
Inter
    등록된 식단이 없습니다.
Korean
    등록된 식단이 없습니다.
Noodle
    등록된 식단이 없습니다.
2022-08-16(TUE)
Lunch 2022-08-16(TUE)
Grill
  • Chicken Barbecue(6,7,11,15)
  • Rice
  • Oven Roasted Vegetables
  • Chicken Noodle Soup (1,6,7,15)
Inter
  • Grilled mackerel butter
  • Barley Rice
  • Oven Roasted Vegetables
  • Chicken Noodle Soup (1,6,7,15)
Korean
  • rice with beans
  • Soysauce Stir Fried "Duruchigi" Pork
  • Steamed Eggs "Gyeran-Jjim"(1)
  • seasoned white radish
  • Kkakdugi Kimchi
  • Napa Cabbage "Doenjang-Guk" Soup (6)
Noodle
  • Ni-Rou-Mien Noodle (6,16)
  • (J) Pickled Scallions
  • Kimchi
2022-08-17(WED)
Lunch 2022-08-17(WED)
Grill
  • Coleslaw
  • French onion soup
Inter
  • Chinese style steamed meat with pork(3)
  • Rice
  • Spicy Seasoned Bok Choy
  • Pumpkin porridge
Korean
  • Multigrain Rice
  • Sweet and Spicy Fried Chicken "Dak-Gangjung" with sweet sauce(6,7,15)
  • Stir Fried Shredded Potatoes with Ham (6)
  • Chicory and Apple Salad
  • Kimchi
  • Eomuk Fish Cake Soup (6,7)
Noodle
  • Jjajangmyeon Noodles (6,7)
  • Pan Fried Dumplings (3,6,7)
  • Seasoned onion
2022-08-18(THU)
Lunch 2022-08-18(THU)
Grill
  • Flattened Chicken steak(6,15)
  • Rice
  • Roasted Bell Pepper Salad (6)
  • Russian Solyanka Soup(2,6,7,11,15)
Inter
  • Thai Curry(1,2,6)
  • Rice
  • Roasted Bell Pepper Salad (6)
  • Russian Solyanka Soup(2,6,7,11,15)
Korean
  • rice with beans
  • Soysauce Braised Pork Short Ribs(3,6)
  • (K) "Japchae" Glass Noodles with Vegetables(6)
  • Brisket sprouts
  • Kimchi
  • Seaweed "Miyeok-Guk" Soup
Noodle
  • (J) Cold Buckwheat Noodle Soup(6,7)
  • Japanese "karage" Chicken(1,6,7,15)
  • Pickled Radish
2022-08-19(FRI)
Lunch 2022-08-19(FRI)
Grill
  • Pork neck fried rice
  • Potato Croquette (6,7,11)
  • Soybean Paste Soup(6)
Inter
  • Roast Beef
  • Rice
  • Steamed Broccoli
  • Vegetable Soup (6,15)
Korean
  • Rice
  • Fish Cutlet with Tartar Sauce(1,2,6,7)
  • Candied Sweet Potatoes "Mat-Tang"
  • Seasoned Young Summer Radish (6)
  • Kimchi
  • Yukgae-Jang soup (1,6,15)
Noodle
  • Tomato Sauce Pasta (6,7,11)
  • Ground Beef Pizza (2,6,7,11,16)
  • Pickles
Salad Bar샐러드, 샐러드드레싱, 샐러드 토핑, 식빵, 샌드위치스프레드, 야채스틱, 과일, 버터 등 Salads, Salad Dressings, Toppings, Sandwich Bread, Spread, Veggie sticks, Fruit, Butter and etc. 沙拉, 三明治, 黄油, 饮料, 水果
Food Origins(쌀: 국내산) (돼지고기: 국내산) (소고기: 호주산) (닭고기: 국내산) (배추, 고춧가루: 국내산) ※그 외: 카페테리아 게시판의 안내문을 확인하여 주십시오. (Rice: Korea) (Pork: Korea) (Beef: Australia) (Chicken: Korea) (Cabbage, Chili Powder: Korea) ※ Others: Please refer to the daily
Food Allergens1.계란 2.우유 3.돼지고기 4.메밀 5.땅콩 6.콩 7.밀가루 8.게 9.새우 10.고등어 11.토마토 12.복숭아 13.아황산염 14.호두 15.닭고기 16.소고기 17.오징어 18.조개 1.Egg 2.Milk 3.Pork 4.Buck wheat 5.Peanut 6.Soybean 7.Wheat 8.Crab 9.Shrimp 10.Mackerel 11.Tomato 12.Peach 13.Sulphite
Note•알러지 식품 표기는 각 메뉴당 ‘알러지 음식 표기’란의 번호와 대조하여 확인하시기 바랍니다. •위 메뉴는 당일 식자재 수급 상황에 따라 변동될 수 있습니다. •Please look for the numbers on the listed menu if you have a food allergy. • We may have to make sm


Login Privacy Policy Terms and Conditions of Service
234, Global edu-ro, Daejeong-eup, Seogwipo-si, Jeju-do, Republic of Korea
Business license number : 616-85-30005
CEO : Bong-woo, Lee
COPYRIGHTⓒ 2017 제이제이케터링(주). ALL RIGHTS RESERVED.