주간 식단표 | JJ Cafeteria

UJ LJ MS,SS

2022 . 02 Week 3

2022-02-14(MON)

Lunch 2022-02-14(MON)

Grill

Pork Chop with Green Salad (1,2,3,6,7,11)
Tortilla Soup
Vegetable Sauté (6)
Rice

Inter

(J) Chicken and Egg "Oyako-Don" Bowl(1,6,7,15)
Tortilla Soup
Vegetable Sauté (6)
Rice

Korean

Kimchi
(K) Hand-torn "Sujebi" Noodle Soup(6,7)
rice with beans
Cucumber Salad
Seafood Stir Fry with Oyster Sauce(6,7,17)
Stir Fried Sausages and Bell Peppers

Noodle

Crispy Fried Prawns Udon(1,6,7,9)
(J) Pickled Scallions
Kimchi

2022-02-15(TUE)

Lunch 2022-02-15(TUE)

Grill

Greek-style chicken steak(15)
Clam meat Chowder
(C) Vegetable Stir Fry (6)
Rice

Inter

Chinese stir-fried pork(1,6,7,9,17)
Clam meat Chowder
(C) Vegetable Stir Fry (6)
Rice

Korean

Seaweed "Miyeok-Guk" Soup
Veggie Fried Rice
Kkakdugi Kimchi
Chicory Salad with Yuzu Citrus Dressing
Sweet and Spicy Fried Chicken(6,7,15)
Fruit Salad with Yogurt Dressing(2,6)

Noodle

(J) Stir Fried Udon Noodles (3,6,7)
Stir Fried Bok Choy and Tofu(6)
Pickled Radish

2022-02-16(WED)

Lunch 2022-02-16(WED)

Grill

Roasted Pork(3,6)
Minestrone(3,6,7,11)
Vegetable Stir Fry(6)
Mashed Potatoes

Inter

Chicken Parma(2,6,7,15)
Lentil Soup(6,7,11,15)
Vegetable Stir Fry(6)
Penne Pasta in Tomato Sauce

Korean

Multigrain Rice
Doenjang-Jjigae Stew (6)
Kimchi
Seasoned White Radish
(K) "Tteok-Galbi" Meatballs(3,6,16)
Seafood Pancake(6,7,9,17)

Noodle

Jjamppong Noodle Soup (6,7,17)
Steamed Dumplings
Kimchi

2022-02-17(THU)

Lunch 2022-02-17(THU)

Grill

Chimichurri Chicken (15)
Creamy Green Pea Soup(2,6,7,15)
Rice
Sautéed Broccoli

Inter

Pork Chilli
Creamy Green Pea Soup(2,6,7,15)
Rice
Sautéed Broccoli

Korean

Eomuk Fish Cake Soup (6,7)
Rice
Kimchi
Seasoned Blanched Bean Sprouts
Dak-bokkeum-tang (6,15)
Seasoned Acorn Jelly with Soy Dressing

Noodle

Stir Fried Udon Noodles with Seafood(6,7,9,17)
(J) Pickled Scallions
Soft Tofu Salad with Sesame Dressing

2022-02-18(FRI)

Lunch 2022-02-18(FRI)

Grill

French Onion Soup
Coleslaw

Inter

Fried Chicken with Gravy
French Onion Soup
Coleslaw
Rice

Korean

Kkakdugi Kimchi
Multigrain Rice
Yukgae-Jang soup (1,6,15)
Seasoned Chives
Fish Cutlet with Tartar Sauce(1,2,6,7)
Soysauce Chewy Noodles (6,7)

Noodle

Pasta with Creamy Rosé Sauce(1,2,6,7,11)
Pizza Bread (1.2.6.7)
Pickles

Note	•알러지 식품 표기는 각 메뉴당 ‘알러지 음식 표기’란의 번호와 대조하여 확인하시기 바랍니다. •위 메뉴는 당일 식자재 수급 상황에 따라 변동될 수 있습니다. •Please look for the numbers on the listed menu if you have a food allergy. • We may have to make sm
Salad Bar	샐러드, 샐러드드레싱, 샐러드 토핑, 식빵, 샌드위치스프레드, 야채스틱, 과일, 버터 등 Salads, Salad Dressings, Toppings, Sandwich Bread, Spread, Veggie sticks, Fruit, Butter and etc. 沙拉, 三明治, 黄油, 饮料, 水果
Food Origins	(쌀: 국내산) (돼지고기: 국내산) (소고기: 호주산) (닭고기: 국내산) (배추, 고춧가루: 국내산) ※그 외: 카페테리아 게시판의 안내문을 확인하여 주십시오. (Rice: Korea) (Pork: Korea) (Beef: Australia) (Chicken: Korea) (Cabbage, Chili Powder: Korea) ※ Others: Please refer to the daily
Food Allergens	1.계란 2.우유 3.돼지고기 4.메밀 5.땅콩 6.콩 7.밀가루 8.게 9.새우 10.고등어 11.토마토 12.복숭아 13.아황산염 14.호두 15.닭고기 16.소고기 17.오징어 18.조개 1.Egg 2.Milk 3.Pork 4.Buck wheat 5.Peanut 6.Soybean 7.Wheat 8.Crab 9.Shrimp 10.Mackerel 11.Tomato 12.Peach 13.Sulphite

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