주간 식단표 | JJ Cafeteria

UJ LJ MS,SS

2021 . 11 Week 4

2021-11-22(MON)

Lunch 2021-11-22(MON)

Grill

Grilled Chicken (15)
Rice
Grilled mushroom
Creamy Potato Soup(2,6,7,15)

Inter

Mushroom and Broccoli Risotto
Chicken Steak(6,15)
Grilled mushroom
Creamy Potato Soup(2,6,7,15)

Korean

Multigrain Rice
Fish Cutlet with Tartar Sauce(1,2,6,7)
(K) Chive Pancake (6,7)
Seasoned Blanched Aubergines(6)
Kimchi
Beef and Radish Soup(6,16)

Noodle

Spicy Cold Noodles(6,7)
Spicy Stir Fried Pork(3,6,7)
Kimchi
Pickled Radish

2021-11-23(TUE)

Lunch 2021-11-23(TUE)

Grill

Salisbury Steak with Kimchi(3,6,7,11,16)
Rice
Roasted Courgette
Chicken Noodle Soup (1,6,7,15)

Inter

Chicken Twister(6,7,15)
Roasted Courgette
Chicken Noodle Soup (1,6,7,15)

Korean

Multigrain Rice
Stir Fried Marinated Pork(3,6)
Braised Tofu(6)
Seasoned Blanched Chamnamul Greens
Kimchi
Egg Drop Soup with tofu(1,6)

Noodle

(K)Beef "Kalguksu" Noodle Soup(6,7,16)
Peppers marinated in soy sauce
Pickled Radish
Kimchi

2021-11-24(WED)

Lunch 2021-11-24(WED)

Grill

Grilled Pork (3,6)
Rice
Stir Fried Shiitake Mushrooms and Bok Choy(6)
Creamy Mushroom Soup

Inter

Chicken Cutlet(6,7,15)
Rice
Stir Fried Shiitake Mushrooms and Bok Choy(6)
Creamy Mushroom Soup

Korean

Multigrain Rice
Spicy Garlic Kung Pao Pork(3,6,7)
(K) Acorn and Mung Ben Jelly Salad
Stir Fried Garlic Stems
Kimchi
Beef Soup with Dried Napa Cabbage(16)

Noodle

Lasagna (2,3,6,7,11,16)
Steamed Cauliflower
Tortilla Soup

2021-11-25(THU)

Lunch 2021-11-25(THU)

Grill

Roasted Chicken(6,15)
Rice
Thai Vegetable Stir Fry(6)
Lentil Soup(6,7,11,15)

Inter

Sweet Chili Pork
Rice
Thai Vegetable Stir Fry(6)
Lentil Soup(6,7,11,15)

Korean

Multigrain Rice
Soy Sauce Braised Pork(3,6)
Sweet Pumpkin Salad(1)
Seasoned Dried Radish Strips
Kkakdugi Kimchi
Soybean Paste Soup with Seaweed(6)

Noodle

Jjamppong Noodle Soup (6,7,17)
(J) Pickled Scallions
Pickled Radish
Kimchi

2021-11-26(FRI)

Lunch 2021-11-26(FRI)

Grill

(C) Spicy Pork with "Mala" Sauce(3,6,7)
Rice
Stir Fried Shiitake Mushrooms and Bok Choy(6)
Crab Soup(9,15)

Inter

Roast Beef
Rice
Stir Fried Shiitake Mushrooms and Bok Choy(6)
Crab Soup(9,15)

Korean

Multigrain Rice
Dak-bokkeum-tang (6,15)
Cheesy Potato Pancake(2,6,7)
Stir Fried Pumpkin (6)
Kimchi
Doenjang-Jjigae Stew (6)

Noodle

Tomato Sauce Spaghetti (6,7,11)
Arancini
Pickles

Note	•알러지 식품 표기는 각 메뉴당 ‘알러지 음식 표기’란의 번호와 대조하여 확인하시기 바랍니다. •위 메뉴는 당일 식자재 수급 상황에 따라 변동될 수 있습니다. •Please look for the numbers on the listed menu if you have a food allergy. • We may have to make sm
Salad Bar	샐러드, 샐러드드레싱, 샐러드 토핑, 식빵, 샌드위치스프레드, 야채스틱, 과일, 버터 등 Salads, Salad Dressings, Toppings, Sandwich Bread, Spread, Veggie sticks, Fruit, Butter and etc. 沙拉, 三明治, 黄油, 饮料, 水果
Food Origins	(쌀: 국내산) (돼지고기: 국내산) (소고기: 호주산) (닭고기: 국내산) (배추, 고춧가루: 국내산) ※그 외: 카페테리아 게시판의 안내문을 확인하여 주십시오. (Rice: Korea) (Pork: Korea) (Beef: Australia) (Chicken: Korea) (Cabbage, Chili Powder: Korea) ※ Others: Please refer to the daily
Food Allergens	1.계란 2.우유 3.돼지고기 4.메밀 5.땅콩 6.콩 7.밀가루 8.게 9.새우 10.고등어 11.토마토 12.복숭아 13.아황산염 14.호두 15.닭고기 16.소고기 17.오징어 18.조개 1.Egg 2.Milk 3.Pork 4.Buck wheat 5.Peanut 6.Soybean 7.Wheat 8.Crab 9.Shrimp 10.Mackerel 11.Tomato 12.Peach 13.Sulphite

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