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주간 식단표
UJ
LJ
MS,SS
2021 . 10 Week 5
2021-10-25(MON)
Lunch
2021-10-25(MON)
Korean
Multigrain Rice
Doenjang-Jjigae Stew (6)
Kimchi
Seasoned Blanched Napa Cabbage(6)
(K) Courgette Pancake(1,6,7)
Spicy Stir Fried Pork with Bean Sprouts(3,6,7)
2021-10-26(TUE)
Lunch
2021-10-26(TUE)
Korean
Rice
(K) Sausage "Budae-Jjigae" Stew(3,6,7,15)
Kimchi
Soy Braised Chicken with Spicy Seasoned Radish Salad(6,15)
Seasoned Young Summer Radish (6)
Grilled Tofu(6)
2021-10-27(WED)
Lunch
2021-10-27(WED)
Korean
Multigrain Rice
(K) Chicken Soup(7,15)
Kimchi
Seasoned Chives
Pan Fried Egg Sausages(1,3,6,7,15)
Braised Squid w/ Bean Sprouts(7,17)
2021-10-28(THU)
Lunch
2021-10-28(THU)
Korean
Multigrain Rice
Dried Shrimp and Radish Soup(6,9)
Kimchi
Stir Fried Pumpkin (6)
Seasoned Konjac Noodles(7)
Spicy Stir Fried "Buldak" Chicken on Cheesy Corn(2,6,7,15)
2021-10-29(FRI)
Lunch
2021-10-29(FRI)
Korean
Meatball Pasta(3,6,7,11,16)
Lemonade
Pickles
Radish Kimchi
Seasoned Chamnamul Greens with Yuzu Citrus Dressing
Garlic Baguette(1,2,6,7)
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234, Global edu-ro, Daejeong-eup, Seogwipo-si, Jeju-do, Republic of Korea
Business license number : 616-85-30005
CEO : Bong-woo, Lee
COPYRIGHTⓒ 2017 제이제이케터링(주). ALL RIGHTS RESERVED.