Menu

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Menu
2023 . 10 Week 3
2023-10-16(MON)
Lunch 2023-10-16(MON)
Grill & International
  • Barbecue Pork(3,6,7,11)
  • Creamy Mushroom Soup(2,6,7,15)
  • Rice
  • Grilled Vegetables
Korean
  • Kimchi
  • Soybean Paste "Doenjang-Guk" Soup with Spinach
  • Chicken Stew
  • Chamnamul apple salad
  • (K) "Japchae" Glass Noodles with Vegetables(6)
  • Black Rice
Noodle
  • Sea food Jjamppong Noodle Soup (6,7,17)
  • Spicy Garlic Kung Pao Chicken(6,7,15)
  • Pickled Radish
Sandwich
  • Melting Cheese Beef Sandwich
  • Roasted Potatoes
  • Creamy Mushroom Soup(2,6,7,15)
2023-10-17(TUE)
Lunch 2023-10-17(TUE)
Grill & International
  • Black Bean Chicken(6,15)
  • Rice
  • Soybean Paste Soup(6)
  • Honey Butter Roasted Potatoes
Korean
  • (C)-(K) Black Bean Sauce(6,7)
  • Mini Noodles in Thick Broth(1,6,7,9)
  • Pickled Radish
  • Kimchi
  • Deep Fried Pork in Sweet and Sour Sauce(3,6,7,11)
  • Egg Fried Rice(1,6)
Noodle
  • (J) Stir Fried Soba Noodles(3,6,7)
  • (J) Pickled Scallions
  • Fried Eggs(1)
Sandwich
  • Barbecue Hot dog
  • Soybean Paste Soup(6)
  • Potato Fries
2023-10-18(WED)
Lunch 2023-10-18(WED)
Grill & International
  • Creamy Broccoli Soup(2,6,7,15)
  • Salisbury Steak(3,6,7,11,16)
  • Rice
  • stir-fried bean sprouts(6)
Korean
  • Young Summer Radish Kimchi
  • Soybean Paste Soup(6)
  • Rice
  • Seasoned Dried Squid Strips and Vegetables(7,17)
  • Lightly Salted Toasted Kelp
  • Dosirock Bibimbap
Noodle
  • Noodle Soup with Clams
  • Kimchi (9)
  • Boiled Dumplings(3,6,7)
Sandwich
  • Ckicken Burger
  • Creamy Broccoli Soup(2,6,7,15)
  • Corn Salad
2023-10-19(THU)
Lunch 2023-10-19(THU)
Grill & International
  • Chicken Makhani Curry
  • Consomme soup
  • Cucumber Salad
  • Rice
Korean
  • Rice
  • Fried Chicken with Sliced Scallions(6,7,15)
  • Kimchi
  • Pickled White Radish
  • Seasoned squid w noodles
  • Soybean Paste Soup with Enoki Mushroom(6)
Noodle
  • (J) "Miso" Ramen(1,3,6,7)
  • Homemade Deep Fried Squid
  • (J) Pickled Scallions
Sandwich
  • Fold pork Sandwich
  • Consomme soup
  • Rosemary Potatoes
2023-10-20(FRI)
Lunch 2023-10-20(FRI)
Grill & International
  • Creamy Oatmeal Soup(2,6,7,15)
  • Rice
  • Vegetable Sauté (6)
Korean
  • Rice
  • (K) Sweet and Spicy Fried Chicken(6,7,15)
  • Seasoned Mung Bean Jelly Salad
  • Eomuk Fish Cake Soup (6,7)
  • Kimchi
  • Steamed Eggs and Flying Fish Roe
Noodle
  • Beet Pickles
  • Salad Sandwich
  • Aglio e Olio (3,6)
Sandwich
  • Creamy Oatmeal Soup(2,6,7,15)
  • Bulgogi Panini
  • Cajun Potato
Salad Bar샐러드, 샐러드드레싱, 샐러드 토핑, 식빵, 샌드위치스프레드, 야채스틱, 과일, 버터 등 Salads, Salad Dressings, Toppings, Sandwich Bread, Spread, Veggie sticks, Fruit, Butter and etc. 沙拉, 三明治, 黄油, 饮料, 水果
Note•알러지 식품 표기는 각 메뉴당 ‘알러지 음식 표기’란의 번호와 대조하여 확인하시기 바랍니다. •위 메뉴는 당일 식자재 수급 상황에 따라 변동될 수 있습니다. •Please look for the numbers on the listed menu if you have a food allergy. • We may have to make sm
Food Origins(쌀: 국내산) (삼겹,목살:독일,오스트리아,덴마크,스페인, 그 외 돼지고기:국내산) (소고기: 호주산) (닭고기: 제주산) (닭정육:브라질) (포기김치-배추:국내산, 고춧가루:중국산) ※그 외: 카페테리아 게시판의 안내문을 확인하여 주십시오. (Rice: Korea) (Pork belly, pork neck: Germany, Austria, Denmark, Spain, and other pork: Korea) (Beef
Food Allergens1.계란 2.우유 3.돼지고기 4.메밀 5.땅콩 6.콩 7.밀가루 8.게 9.새우 10.고등어 11.토마토 12.복숭아 13.아황산염 14.호두 15.닭고기 16.소고기 17.오징어 18.조개 1.Egg 2.Milk 3.Pork 4.Buck wheat 5.Peanut 6.Soybean 7.Wheat 8.Crab 9.Shrimp 10.Mackerel 11.Tomato 12.Peach 13.Sulphite


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234, Global edu-ro, Daejeong-eup, Seogwipo-si, Jeju-do, Republic of Korea
Business license number : 616-85-30005
CEO : Bong-woo, Lee
COPYRIGHTⓒ 2017 제이제이케터링(주). ALL RIGHTS RESERVED.